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Note : The recipe for 2011 EWF ‘Special’ will be available at the 2010 EWF Show.
Ingredients :
1 Litre : White Grape Juice 1 Litre : Fresh Pressed Apple Juice (Not from Concentrate) 1 Litre : Rubicon Lycee Juice Drink
( Currently stocked by Sainsbury’s ) 500 Gms: Sugar (For Fermentation) Pectic Enzyme Yeast Nutrient Bentonite (Optional) 5 Gms : Tartaric Acid Yeast (Gervin No: 5 or equivalent) 70 Gms : Sugar (For sweetening)
